Saturday, July 07, 2007

Yogurt Cream Cheese

Wats next after yogurt? I decide to search the internet for making cream cheese. EASY! Just place the yogurt into a cloth over a strainer and leave in in the fridge overnight to drain off the liquid. Walla! You have cream cheese!

However, the taste is like yogurt and only the texture is like cream cheese. Mmhhh.. Anyone can share with me how to make a good homemade cream cheese?

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